Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories357.7 kcal (18%)
Total Fat21.4 g (31%)
Carbs27.3 g (10%)
Sugars2.5 g (3%)
Protein9.8 g (20%)
Sodium711.2 mg (36%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Makes salad as directed on package. Stir in remaining ingredients. Store covered in refrigerator
Notes
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