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Hot and Cold Running Mom
By Hot and Cold Running Mom

Air Fryer Roasted Carrots

2 steps
Prep:5minCook:10min
Tender, crisp and quick. If you're making boiled carrots (boring) the cooking time is about the same. But if roasted carrots are what you're looking for then this air fryer method cuts the cooking time in half!
Updated at: Mon, 19 Feb 2024 12:39:20 GMT

Nutrition balance score

Good
Glycemic Index
47
Low
Glycemic Load
5
Low

Nutrition per serving

Calories138.9 kcal (7%)
Total Fat11 g (16%)
Carbs10.4 g (4%)
Sugars4.8 g (5%)
Protein1.1 g (2%)
Sodium458.4 mg (23%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat air fryer to 400°F for 3 minutes. Slice the carrots about 1/2" thick. Mix the olive oil and seasonings together, add the carrots and stir to coat. Place in the basket in a single layer.
Step 2
Air fry 10 minutes tossing the carrots over halfway through the cooking time.
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