Nutrition balance score
Great
Glycemic Index
38
Low
Glycemic Load
4
Low
Nutrition per serving
Calories120.8 kcal (6%)
Total Fat7.9 g (11%)
Carbs11.3 g (4%)
Sugars5.9 g (7%)
Protein3 g (6%)
Sodium73.4 mg (4%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
cut a banana in half then each piece in half lengthwise creating 4 banana slices, do this to both bananas so you end up with 8
Step 2
add banana slices to a parchment lined plate or tray
Step 3
spread peanut butter on each slice of banana
Step 4
chop peanut halves and place on top of each banana slice
Step 5
in a microwave safe bowl, add the chocolate chips and coconut oil and melt for increments of 15 seconds stirring in between until melted
Step 6
drizzle chocolate on top of bananas and freeze for at least an hour
Step 7
top with flakey salt
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