Nutrition balance score
Great
Glycemic Index
6
Low
Glycemic Load
3
Low
Nutrition per serving
Calories179.3 kcal (9%)
Total Fat5.1 g (7%)
Carbs50.4 g (19%)
Sugars4 g (4%)
Protein18.9 g (38%)
Sodium41.4 mg (2%)
Fiber6.6 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Topping
Instructions
Step 1
Add ingredients to food processor and pulse for about 15-20 seconds to get it creamy and remove the clumps
Step 2
Place mixture in glass bowls and drizzle with melted dark chocolate
Step 3
Chill for 1-2 hours
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