Baked Potato Wedges

Updated at: Fri, 08 Mar 2024 18:12:30 GMT

Step 1

Preheat the oven to 400 degrees F

Step 2

Scrub the potatoes, cut them in half lengthwise, then cut each half in thirds lengthwise. You'll

Step 3

have 6 long wedges from each potato. Place the potatoes on a sheet pan with the olive oil, salt

Step 4

pepper, garlic, and rosemary. With clean hands, toss all the ingredients together, making sure the

Step 5

potatoes are covered with oil. Spread the potatoes in a single layer with 1 cut-side down

Step 6

Bake the potatoes for 30 to 35 minutes, turning to the other cut side after 20 minutes. Bake unti

Step 7

they are lightly browned, crisp outside, and tender inside. Sprinkle with salt and serve.

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