charred peach bourbon crumble
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Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Nutrition per serving
Calories3789.9 kcal (189%)
Total Fat163 g (233%)
Carbs567 g (218%)
Sugars212.2 g (236%)
Protein28.3 g (57%)
Sodium2880.9 mg (144%)
Fiber26.8 g (96%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Melt 4 tbsp of butter in sauce pan add frozen peaches stir until peaches are thawed. Add in bottle of charred peach bourbon sauce and bring to slow simmer, then remove from heat. Empty cake mix into a mixing bowl. Melt remaining 6 tbsp of butterin microwave, drizzle into cake mix, tossing to form a crumble topping. Pour the peach mixture into a baking dish and top the crumbled cake mix. Bake uncovered at 350 for 25-30 minutes or until lightly browned. Serve hot.
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