By barleyandsage.com
Eggnog Custard Tart
Instructions
Prep:30minCook:30min
This eggnog custard tart has a crunchy gingersnap cookie crust topped with boozy eggnog custard. Then garnished with homemade gingerbread cookies, sugared cranberries and rosemary!
Updated at: Mon, 27 Oct 2025 15:46:16 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
29
High
Nutrition per serving
Calories408.8 kcal (20%)
Total Fat23 g (33%)
Carbs44.6 g (17%)
Sugars26.3 g (29%)
Protein6.4 g (13%)
Sodium225.7 mg (11%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
2 cupsgingersnap cookie
crumbs
2 tablespoonsgranulated sugar
6 tablespoonsunsalted butter
melted
2 cupseggnog
⅓ cupall purpose flour
⅓ cupgranulated sugar
½ teaspoonnutmeg
¼ teaspoonkosher salt
4egg yolks
large
2 tablespoonsspiced rum
or bourbon, optional
2 teaspoonsvanilla bean paste
or vanilla extract
¼ cupunsalted butter
room temperature
gingerbread cookies
cranberries
Sugared
rosemary
sugared
Instructions
View on barleyandsage.com
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