
By barleyandsage.com
Eggnog Custard Tart
Instructions
Prep:30minCook:30min
This eggnog custard tart has a crunchy gingersnap cookie crust topped with boozy eggnog custard. Then garnished with homemade gingerbread cookies, sugared cranberries and rosemary!
Updated at: Thu, 20 Mar 2025 16:31:32 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
29
High
Nutrition per serving
Calories408.8 kcal (20%)
Total Fat23 g (33%)
Carbs44.6 g (17%)
Sugars26.3 g (29%)
Protein6.4 g (13%)
Sodium225.7 mg (11%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

2 cupsgingersnap cookie
crumbs

2 tablespoonsgranulated sugar

6 tablespoonsunsalted butter
melted

2 cupseggnog

⅓ cupall purpose flour

⅓ cupgranulated sugar

½ teaspoonnutmeg

¼ teaspoonkosher salt

4egg yolks
large

2 tablespoonsspiced rum
or bourbon, optional

2 teaspoonsvanilla bean paste
or vanilla extract

¼ cupunsalted butter
room temperature

gingerbread cookies

cranberries
Sugared

rosemary
sugared
Instructions
View on barleyandsage.com
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