By Leah Davey
Rye Pie Dough - Elder Scrolls
USED IN:
Leek and Cheese Crostata (page 61)
Chicken Dumplings (page 111)
Festival Hand Pies (page 119)
Kwama Egg Quiche (page 125)
Updated at: Mon, 11 Mar 2024 02:53:52 GMT
Nutrition balance score
Unbalanced
Glycemic Index
73
High
Glycemic Load
125
High
Nutrition per serving
Calories1397.9 kcal (70%)
Total Fat69.3 g (99%)
Carbs172.2 g (66%)
Sugars1.5 g (2%)
Protein24.7 g (49%)
Sodium233.6 mg (12%)
Fiber15.4 g (55%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Combine the all-purpose flour, rye flour, salt, and Stormcloak
Seasoning in a medium bowl. Rub in the butter until you have a
consistency like coarse breadcrumbs
2. Add just enough water to bring the dough together.Form into a
disk, wrap in plastic, and refrigerate for at least 30 minutes, or until
ready to use.
