Soufflé

8 steps

Cook:40min

Updated at: Fri, 15 Mar 2024 08:33:19 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories424.2 kcal (21%)

Total Fat8.3 g (12%)

Carbs63.9 g (25%)

Sugars61.9 g (69%)

Protein23.8 g (48%)

Sodium304.1 mg (15%)

Fiber0.1 g (0%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

6Egg white

2egg yolks

0.5lemon juice

60gSugar

2 dropsVanilla extract

Instructions

Step 1

Separate egg yolk and white

Step 2

Add lemon juice to egg whites then whisk

MixerMix

Step 3

Add 20 g of sugar while mixing

Step 4

Mix until small tip appears (until it can’t fall upside down)

Step 5

Add egg yolks to mixture

Step 6

Add a small layer of custard to 450 ml bowl

Step 7

Add mixture to bowl

Step 8

Bake in oven

OvenHeat

Notes

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