1/2
2/2
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1
Nutrition balance score
Good
Glycemic Index
56
Moderate
Nutrition per recipe
Calories1575.9 kcal (79%)
Total Fat86 g (123%)
Carbs191.3 g (74%)
Sugars48.9 g (54%)
Protein18.2 g (36%)
Sodium1644.1 mg (82%)
Fiber29 g (104%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
No instructions yet
