Nestle Toll House Cookies

5 steps

Prep:45minCook:12min

Updated at: Sun, 17 Mar 2024 20:44:04 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Moderate

Nutrition per serving

Calories208.2 kcal (10%)

Total Fat11.2 g (16%)

Carbs27 g (10%)

Sugars17.3 g (19%)

Protein2.2 g (4%)

Sodium177.6 mg (9%)

Fiber1.1 g (4%)

% Daily Values based on a 2,000 calorie diet

Ingredients

27 servings

2 ⅜ cupsflour

1 tspbaking soda

1 tspsalt

¾ cupgranulated sugar

¾ cupbrown sugar

1 cupsalted butter

softened

2 tspvanilla extract

2eggs

2 cupssemisweet chocolate chips

Instructions

Step 1

Preheat oven to 375 degrees farenheight. Prep a cookie sheet with parchment paper and set aside. In a bowl whisk flour, baking soda, and salt. Set aside.

Step 2

In the bowl of a stand mixer, beat white sugar, brown sugar, butter, and vanilla until creamy. Add eggs, and continue to beat until combined, scraping the sides of the bowl as needed.

Step 3

Add flour mixture to the stand mixer, and mix with the wet ingredients until combined. Add chocolate chips and mix until evenly distributed.

Step 4

Scoop cookie dough balls onto the prepared cookie sheet and bake for 10-12 minutes, until cookies are golden brown on the bottom. When done baking, let cookies sit on the cookie sheet for 2 minutes until transferring to a wire cooling rack.

Step 5

Serve warm with a cold glass of milk (optional), and enjoy!