Viral Easter egg cheesecake

The only way to make cheesecake for Easter

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Add filling ingredients to a large mixing bowl and beat for 3 minutes until thick and fluffy. Set aside.

Step 2

Unwrap the Easter egg and gently press a knife through the seem to slice it in half (pour boiling water over your knife to prevent the chocolate from cracking).

Step 3

Crush the biscuits into crumbs and place in a bowl with melted butter, mix to combine.

Step 4

To assemble, spoon the crumbs into the Easter egg for the cheesecake base. Top with cheesecake filling and refrigerate for a minimum of 4 hours to set.

Step 5

Remove from the fridge and decorate with toppings.

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