Key Lime Pie Balls

Name: Key Lime Pie Balls
Prep time: 25 min
Total time: 25 min
Cuisine: American
Ingredients: 1 package (8 ounces) cream cheese, softened; 1 cup crushed vanilla wafers (about 30 wafers); 1 cup graham cracker crumbs; 2/3 cup plus 1/2 cup confectioners' sugar, divided; 2 tablespoons lime juice; 2 teaspoons grated lime zest; 1/4 teaspoon salt; 1/4 teaspoon ground cinnamon

2 steps

Prep:25min

The classic creamy filling, graham cracker crust and burst of lime are all mixed together in every bite of these rolled cookies.

Updated at: Fri, 08 Dec 2023 13:23:24 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Low

Nutrition per serving

Calories46.3 kcal (2%)

Total Fat2.8 g (4%)

Carbs4.9 g (2%)

Sugars3.5 g (4%)

Protein0.6 g (1%)

Sodium46.3 mg (2%)

Fiber0.1 g (0%)

% Daily Values based on a 2,000 calorie diet

Ingredients

36 servings

1 x 8 ouncescream cheese

package, softened

1 cupvanilla wafers

crushed

1 cupgraham cracker crumbs

⅔ cupconfectioners' sugar

divided

2 tablespoonslime juice

2 teaspoonsgrated lime zest

¼ teaspoonsalt

¼ teaspoonground cinnamon

Instructions

Step 1

In a large bowl, beat cream cheese, crushed wafers, cracker crumbs, 2/3 cup confectioners' sugar, lime juice, lime zest, salt and cinnamon until blended. Shape into 1-in. balls; place on parchment-lined baking sheets. Refrigerate until firm, about 1 hour.

Step 2

Roll cookie balls in remaining 1/2 cup confectioners' sugar. Store cookies between pieces of parchment in an airtight container in the refrigerator.