Coconut Cheese Pie
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By LswaN 58
Coconut Cheese Pie
5 steps
Prep:15minCook:45min
Recipe I found on the back of a bag of coconut. It looked kinda good.
Updated at: Sun, 07 Apr 2024 20:34:50 GMT
Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories362.9 kcal (18%)
Total Fat24.8 g (35%)
Carbs31.1 g (12%)
Sugars14.3 g (16%)
Protein5.1 g (10%)
Sodium218.9 mg (11%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Bake pie crust in 450F oven for 7 minutes. Cool
OvenHeat
pie crust1 Step 2
Beat cream cheese until fluffy. Gradually blend in sugar, lemon juice, and vanilla.
cream cheese3 oz
sugar⅓ cup
lemon juice1 ½ tsp
vanilla1 tspStep 3
Add cream and coconut to eggs, and blend into cheese mixture.
heavy cream½ cup
sweetened flaked coconut½ cup
eggs2 Step 4
Pour into pie crust and bake in 350F oven for 45 minutes until firm to touch.
OvenHeatStep 5
Before serving, top with pineapple and almonds
can crushed pineapple8.25 oz
slivered almonds¼ cupNotes
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