By Tom Walter
The Pandan Colada by Caco Mosan - Bandoeng '22
Updated at: Wed, 10 Apr 2024 16:36:57 GMT
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Ingredients
1 servings
Instructions
Step 1
Method of preparation
Step 2
Fill a blender with ice cubes. Add all the to the ice. Blend everything until thick and smooth. Poor the drink in a tumbler glass. Garnish with pineapple leaf, red beet sprouts and Bandoeng’22 Pearls
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