Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
27
High
Nutrition per serving
Calories376.4 kcal (19%)
Total Fat9.9 g (14%)
Carbs48.5 g (19%)
Sugars43.2 g (48%)
Protein0.1 g (0%)
Sodium30.5 mg (2%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Add all ingredients to blender and fill with ice almost to the top.
Step 2
Blend until smooth and creamy.
Notes
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