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By Anonymous Kiwi

Cheesy Broccoli Chicken Bake

7 steps
Prep:15minCook:45min
Updated at: Thu, 18 Apr 2024 02:21:23 GMT

Nutrition balance score

Unbalanced
Glycemic Index
54
Low
Glycemic Load
28
High

Nutrition per serving

Calories461.8 kcal (23%)
Total Fat21.2 g (30%)
Carbs51.6 g (20%)
Sugars5.3 g (6%)
Protein18.5 g (37%)
Sodium1173.3 mg (59%)
Fiber5.2 g (19%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 350 degrees
OvenOvenPreheat
Step 2
Cook 1 16 oz box of rotini 2 minutes less than lowest cooking time to aldente
CooktopCooktopHeat
PotPot
RotiniRotini16 oz
Step 3
While pasta is cooking, combine and mix 1 can of cream of chicken soup, 1 can of cheese soup, 1/4 cup of mayonnaise, 1/4 cup of milk, in a casserole dish
Casserole DishCasserole Dish
Cream of chickenCream of chicken10 oz
Cheese soupCheese soup10 oz
MilkMilk¼ cup
MayonnaiseMayonnaise¼ cup
Powdered garlicPowdered garlic1 tablespoon
Step 4
Combine 2 12 oz bags of frozen broccoli florets, 8 oz of shredded sharp cheddar cheese, 3 cups shredded rotisserie chicken, and cooked rotini in casserole dish with sauce mixture
RotiniRotini16 oz
Frozen broccoli floretsFrozen broccoli florets12 oz
Step 5
Bake uncovered 30 minutes at 350 degrees
OvenOvenHeat
Step 6
While baking, in a microwave safe bowl melt 4 tablespoons of butter, combine with 1 cup of Italian bread crumbs, set aside
MicrowaveMicrowaveMicrowave
Microwave BowlMicrowave Bowl
Italian bread crumbsItalian bread crumbs1 cup
ButterButter4 tablespoons
Step 7
Pull casserole from oven and top with bread crumb mixture, bake for an additional 10 minutes until golden brown

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