Amish Friendship Bread

Name: Amish Friendship Bread
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Cuisine: American, Southern
Ingredients: 2.5 cups all purpose Flour; 2.5 cups Sugar; 2.5 cups Milk; 1 cup Amish sweet Sourdough starter; 3 eggs; 1 cup neutral oil; 0.5 cups milk; 1 cup granulated sugar; 2 tsp cinnamon; 1/2 tsp vanilla flavoring; 1.5 tsp baking soda; 2 cups all purpose flour; 1 large box instant vanilla pudding; 1/2 cup granulated sugar; 0.5 tsp cinnamon

12 steps

Prep:30minCook:1h

Updated at: Thu, 18 Apr 2024 23:47:59 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Nutrition per serving

Calories8545.3 kcal (427%)

Total Fat265.6 g (379%)

Carbs1436.3 g (552%)

Sugars929.9 g (1033%)

Protein116.2 g (232%)

Sodium3127.4 mg (156%)

Fiber38.8 g (138%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

Instructions

Starter

Step 1

Days 1-5: Burp/mash/kneed starter in gallon bag

Zip Top Bag

Sourdough starter1 cup

Step 2

Day 6: Add 1 cup of flour, sugar and milk to bag and mash/kneed

Zip Top Bag

all purpose flour2 ½ cups

sugar2 ½ cups

milk2 ½ cups

Step 3

Days 7-9: Burp/mash/kneed starter

Step 4

Day 10: Add starter and remaining starter ingredients (1.5 cup of flour, sugar, and milk) to non-metal bowl and mix together until combined.

Bowl

all purpose flour2 ½ cups

sugar2 ½ cups

milk2 ½ cups

Sourdough starter1 cup

Splitting the starter and baking the bread

Step 5

Separate mixture into gallon size zip top bags. You can start these bags over at day 1 of the starter process, share with friends, or freeze for later. If you are going to be baking now, you can leave the last cup of mixture in the bowl.

Step 6

Add bread ingredients to starter and mix together until blended and no dry ingredients remain. The mixture will be a bit thick when finished.

Bowl