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Pumpkin Pecan Baked Oatmeal

1/2

Pumpkin Pecan Baked Oatmeal

2/2

By Southern Bite

Pumpkin Pecan Baked Oatmeal

Prep:15minCook:40min

Updated at: Mon, 19 May 2025 04:11:09 GMT

Nutrition balance score

Good

Glycemic Index

58

Moderate

Glycemic Load

54

High

Nutrition per serving

Calories601.5 kcal (30%)

Total Fat20.4 g (29%)

Carbs94.1 g (36%)

Sugars36.2 g (40%)

Protein15.1 g (30%)

Sodium595.2 mg (30%)

Fiber11 g (39%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

3 cupsold fashioned oats

2 teaspoonsbaking powder

1 tablespoonpumpkin pie spice

1 teaspoonsalt

1 cuplight brown sugar

1 cupcanned pumpkin

1 teaspoonvanilla extract

1 cupchopped pecans

Instructions

View on Southern Bite

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Notes

2 liked

1 disliked

Delicious

Easy

Go-to

Kid-friendly

Sweet

Glory Kidger· last year

Cut the brown sugar in half based on another's review. Added a tablespoon of molasses. Perfect!

Chelsea Dehaas· 2 years ago

Super easy and great to reheat all week. Add a little milk after reheating in microwave as it is a little on the dry side after being in the fridge. Also very sweet, probably only needs 3/4 to half the amount of sugar.

Super easy and great to reheat all week. Add a little milk after reheating in microwave as it is a little on the dry side after being in the fridge. Also very sweet, probably only needs 3/4 to half the amount of sugar.

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