Nutrition balance score
Great
Glycemic Index
57
Moderate
Glycemic Load
37
High
Nutrition per serving
Calories340 kcal (17%)
Total Fat8.2 g (12%)
Carbs64.4 g (25%)
Sugars28.5 g (32%)
Protein8.3 g (17%)
Sodium48.1 mg (2%)
Fiber11 g (39%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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