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Pacer Pistachio Cake
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By Jenna Pruess

Pacer Pistachio Cake

6 steps
Prep:20min
Updated at: Sat, 04 May 2024 21:49:14 GMT

Nutrition balance score

Unbalanced
Glycemic Index
54
Low

Nutrition per serving

Calories4289.8 kcal (214%)
Total Fat241.3 g (345%)
Carbs478.5 g (184%)
Sugars365.2 g (406%)
Protein41 g (82%)
Sodium4091.5 mg (205%)
Fiber3.5 g (13%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
melt butter and mix with crushed Ritz crackers
Step 2
pat into a 9x13 in pan
Step 3
in a bowl, beat pudding mix and milk with an electric mixer. add ice cream and beat until well blended
Step 4
pour mixture over crust
Step 5
top with cool whip and heath pieces
Step 6
freeze, let thaw 15-30 minute before serving

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