Homemade Buisquik is a type baking mixture

Fresh milled flour for AP flour to make Bisquick mix

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Step 1

Mix flour, baking powder and salt.

Step 2

Cut in shortening using a pastry cutter or whisk attachment if using and electric mixer.

Step 3

Mix until crumbly.

Step 4

Store in airtight container in the freezer for up to six months.

Step 5

Measure and use as you would bisquick.