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By Hailey

Edible S’mores Cookie Dough

Updated at: Mon, 03 Jun 2024 19:32:28 GMT

Nutrition balance score

Unbalanced
Glycemic Index
49
Low
Glycemic Load
9
Low

Nutrition per serving

Calories168.5 kcal (8%)
Total Fat9.1 g (13%)
Carbs18.4 g (7%)
Sugars9 g (10%)
Protein3.9 g (8%)
Sodium52.2 mg (3%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Start by blending two cups of rolled oats into a fine flour using a blender, coffee grinder, or food processor.
Step 2
In a large bowl, mix oat flour, peanut butter, maple syrup, coconut oil, and vanilla extract. Stir with a spatula until a thick dough forms.
Step 3
Gently fold in mini chocolate chips, sliced mini marshmallows, and crushed graham crackers.
Step 4
Place the mixture in the fridge for 5-10 minutes to firm up, then scoop out your delightful cookie dough and enjoy your guilt-free treat!

Notes

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