By pollypocketsy
One ingredient Cream Cheese
3 steps
Prep:30min
This is so creamy fresh and versatile everyone loves it and you can add herbs or garlic or any flavorings you like
Updated at: Fri, 07 Jun 2024 19:25:05 GMT
Nutrition balance score
Unbalanced
Glycemic Index
36
Low
Glycemic Load
4
Low
Nutrition per serving
Calories153.5 kcal (8%)
Total Fat8.1 g (12%)
Carbs11.7 g (4%)
Sugars11.7 g (13%)
Protein8.7 g (17%)
Sodium115 mg (6%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Get a large bowl then add a strainer and a muslin cloth and add the yogurt to it to strain it . Let it sit covered with the cloth 30 minutes for the whey to drip out
Step 2
When the whey stops dripping pull up the sides of the cloth and gently squeeze as much whey out as you can
Step 3
Add the creamy cheese ( and any herbs or seasonings you like ) to a sterilized container with a lid and pack it down firmly . You can use straight away or let it get firmer in the fridge . Use within 7-9 days
Notes
3 liked
0 disliked
Delicious
Easy
Fresh
Go-to
Kid-friendly