Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
88
High
Nutrition per serving
Calories943.3 kcal (47%)
Total Fat36.4 g (52%)
Carbs140.9 g (54%)
Sugars102.6 g (114%)
Protein15.8 g (32%)
Sodium473.3 mg (24%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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