Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Nutrition per serving
Calories2273.1 kcal (114%)
Total Fat139.5 g (199%)
Carbs219.7 g (85%)
Sugars98.4 g (109%)
Protein40.1 g (80%)
Sodium2351.4 mg (118%)
Fiber15.7 g (56%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Preheat your oven to 400 degrees
Step 2
Butter up your cast iron pan
Step 3
In a large bowl, combine 2 8.5oz boxes Jiffy Corn Muffin Mix, 2/3 cup buttermilk, 2 large eggs, 1 cup sour cream, 1/2 stick of melted unsalted butter & 2 tbsp honey
Step 4
Pour the batter into the pan and Bake at 400 degrees F. for 20-25 minutes or until golden brown (Tip: insert a toothpick into the center and if it comes out clean, your cornbread is ready)
Step 5
Remove from the oven and brush on melted butter/ honey all over the top 🫶🏼
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