By Aaron Ahtiainen
Sweet oven carrots
5 steps
Prep:15minCook:45min
Updated at: Wed, 03 Jul 2024 15:30:01 GMT
Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories241.8 kcal (12%)
Total Fat11.7 g (17%)
Carbs34.8 g (13%)
Sugars22.5 g (25%)
Protein2.3 g (5%)
Sodium623.6 mg (31%)
Fiber6.4 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Cut the ends off the carrots, cut the bigger ones in half
Step 2
On a baking sheet spread the carrots and butter
Step 3
Drizzle on the maple syrup, season with salt and pepper
Step 4
Cook at 200c for around 40 minutes, finish with parsley
Step 5
For extra color broil the carrots for a minute at the end
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