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By Hannah Phillips

Pumpkin spice coffee

The spruce eats
Updated at: Tue, 16 Jul 2024 17:38:09 GMT

Nutrition balance score

Great
Glycemic Index
39
Low
Glycemic Load
20
High

Nutrition per serving

Calories333.1 kcal (17%)
Total Fat11.6 g (17%)
Carbs52.2 g (20%)
Sugars9.1 g (10%)
Protein11.1 g (22%)
Sodium55.3 mg (3%)
Fiber29.5 g (105%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Gather the ingredients.
Step 2
In a small bowl, combine the ground cinnamon, ginger, nutmeg, and cloves.
Step 3
Mix well to combine.
Step 4
Transfer to a jar with a tight seal and store along with other spices. It will stay fresh for a few months.
Step 5
Using a fork, mix the spices into the coffee grounds. Brew as normal.
Step 6
Pour the brewed coffee into a mug and sweeten with raw sugar if desired.
Step 7
Serve and enjoy

Notes

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