Crispy Feta Eggs with Hot Honey

Name: Crispy Feta Eggs with Hot Honey
Cuisine: European, Mediterranean, Greek
Ingredients: 75g feta; 2 eggs; 1/2 avocado; 2 tortilla; 1 tbsp chili honey (honey & chili flakes)

4 steps

Updated at: Thu, 25 Jul 2024 14:27:13 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories752.2 kcal (38%)

Total Fat36.3 g (52%)

Carbs82.4 g (32%)

Sugars18.8 g (21%)

Protein30.1 g (60%)

Sodium1040.7 mg (52%)

Fiber11.8 g (42%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

75gfeta

2eggs

0.5avocado

2tortilla

1 Tbspchili honey

honey & chili flakes

Instructions

Step 1

1. Mash the avocado. Season with paprika powder, salt and pepper. Don’t add too much salt, as the feta is already salty.

Step 2

2. Crumble the feta into a hot frying pan. Add the egg on top. Fry till the feta becomes golden and crispy. The egg yolks should stay soft.

Step 3

3. Assemble the tortillas with mashed avocado, and the eggs. Sprinkle black pepper on top and drizzle chili honey over it.

Step 4

Enjoy babes ✨

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