Crispy feta eggs with avocado, pesto & chilli oil

Name: Crispy feta eggs with avocado, pesto & chilli oil
Cuisine: European, Mediterranean
Ingredients: Feta cheese; 2 eggs; Avocado; Chilli oil; Sourdough bread; pesto

6 steps

https://www.instagram.com/reels/audio/3528090364188455/

Updated at: Wed, 24 Jan 2024 19:43:20 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Nutrition per serving

Calories831.1 kcal (42%)

Total Fat71.1 g (102%)

Carbs24.3 g (9%)

Sugars2.6 g (3%)

Protein25.9 g (52%)

Sodium873.9 mg (44%)

Fiber6.7 g (24%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

Instructions

Step 1

Crumble feta cheese into a frying pan

Step 2

Crack eggs into the middle

Step 3

Add pesto

Step 4

Cover with lid

Step 5

Toast sourdough and top with avocado

Step 6

Add feta, egg and pesto mix (and some chilli oil) on top of avocado

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