Nutrition balance score
Good
Glycemic Index
37
Low
Nutrition per recipe
Calories441 kcal (22%)
Total Fat25.3 g (36%)
Carbs33.8 g (13%)
Sugars24.5 g (27%)
Protein20 g (40%)
Sodium1374.8 mg (69%)
Fiber5.5 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Dressing
Instructions
Step 1
Salad
Notes
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