
By pupswithchopsticks.com
Yum Woon Sen (Thai Glass Noodle Salad)
Instructions
Prep:30min
A delicious and easy yum woon sen recipe (Thai glass noodle salad) made with mung bean glass noodles, garlic shrimp, fresh vegetables and tossed in a simple garlic fish sauce dressing with perfectly balanced sweet, savory, and tart flavors.
Updated at: Sat, 29 Mar 2025 17:45:36 GMT
Nutrition balance score
Good
Glycemic Index
56
Moderate
Glycemic Load
36
High
Nutrition per serving
Calories505.9 kcal (25%)
Total Fat19.9 g (28%)
Carbs63.8 g (25%)
Sugars11.9 g (13%)
Protein21.7 g (43%)
Sodium2053.6 mg (103%)
Fiber4.9 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings

100 gramsdried bean thread noodles

8raw shrimp
Must be fully thawed if previously frozen, Shell and tails removed

¼ cupChinese celery
See note for substitutions

½ cupbaby tomatoes
Or plum tomatoes

½ cupred pepper

6 sprigscilantro

½ cupraw peanuts
pre-peeled unsalted, See note 3 if using skin-on peanuts

¼ cupdried shrimp

2 ½ tablespoonsfish sauce

2 ½ tablespoonslime juice
Approx 2 limes Must use fresh lime juice, not bottled ones

3 teaspoonspalm sugar
Can substitute with light brown sugar, cane sugar, or white sugar

2 teaspoonsgarlic
Finely minced or grated, Approx. 3 cloves of garlic Reserve 1/2 tablespoon to cook shrimp

¼ cupred onion
small, Or shallots, Finely sliced

1bird's eye chili
Optional, can add more to make it more spicy
Instructions
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Notes
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