Healthy oat raspberry muffins

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

1. Preheat the oven to 350°F (175°C) and line a muffin tin with liners.

Step 2

2. In a bowl, mix the Greek yogurt, egg, honey, and vanilla until smooth.

Step 3

3. In another bowl, combine oat flour, baking powder, baking soda, and salt.

Step 4

4. Gradually add the dry ingredients to the wet mixture, stirring until just combined. Fold in raspberries, chocolate chips, and shredded coconut.

Step 5

5. Divide the batter into the muffin tin and bake for 20-25 minutes or until a toothpick comes out clean.

Step 6

6. Allow to cool before serving. Enjoy your healthy muffins!