By Anonymous Mustard
Turkey boats
Low carb kitchen book page 101
Updated at: Fri, 06 Sep 2024 10:05:35 GMT
Nutrition balance score
Good
Glycemic Index
29
Low
Nutrition per recipe
Calories948.6 kcal (47%)
Total Fat60.6 g (87%)
Carbs21.3 g (8%)
Sugars4.4 g (5%)
Protein85.7 g (171%)
Sodium3271.7 mg (164%)
Fiber10.4 g (37%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
1. Mash the avocado with the lemon juice and yoghurt. Season to taste with salt and pepper.
Step 2
2. Heat the oil in a medium-sized frying pan over medium heat.
Step 3
3. Fry the onion and garlic for 5 minutes, add the salt, chilli, cumin and oregano and cook for a further minute.
Step 4
4. Add the turkey and fry for 6 minutes or until browned
Step 5
5. Place a large spoonful of turkey mince in each radicchio leaf and top with avocado mix.
Notes
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