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By Avocado toast!

Ginger Ice Cream

Updated at: Sun, 08 Sep 2024 06:05:03 GMT

Nutrition balance score

Unbalanced
Glycemic Index
50
Low

Nutrition per recipe

Calories2160.3 kcal (108%)
Total Fat175.2 g (250%)
Carbs140.5 g (54%)
Sugars131.9 g (147%)
Protein15.1 g (30%)
Sodium295.1 mg (15%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Stir in heavy whipping cream, vanilla, and ginger until mixed well.
Step 2
Pour into your ice cream maker.
Step 3
Mix about 25-30 minutes or according to manufacturer’s instructions.
Step 4
Enjoy this treat!! Place alongside your favorite fruit dessert…and you’ve got the perfect match!
Step 5
Whisk milk and sugar together (about 1-2 minutes) until sugar completely dissolves.

Notes

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