By jessica
Mexican arroz con leche
8 steps
Prep:15minCook:35min
Tips:
1. overmixing can cause rice to get clumpy
Updated at: Tue, 01 Oct 2024 02:33:25 GMT
Nutrition balance score
Unbalanced
Glycemic Index
55
Low
Glycemic Load
36
High
Nutrition per serving
Calories418.2 kcal (21%)
Total Fat10.8 g (15%)
Carbs66.4 g (26%)
Sugars27.6 g (31%)
Protein13 g (26%)
Sodium143.6 mg (7%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
To cook rice
After cooking rice
Instructions
Step 1
1. Add water & cinnamon sticks to a pot and let boil
Pot
CooktopHeat
water3 cups
cinnamon sticks2 Step 2
2. wash rice in the meantime and add to pot once water is boiling and stir for a bit
Step 3
3. cover on medium heat for about 15min or until water has evaporated
CooktopHeatStep 4
4. OPTIONAL remove cinnamon sticks
Step 5
5. add condensed milk and evaporated milk to pot and stir until mixed
Step 6
6. add in milk and vanilla extract amount of milk is added depending on your personal preference
milk5 cups
vanilla extract1 TbspStep 7
7. stir for about 25-30 minutes
CooktopHeatStep 8
8. serve in a mug and enjoy !
(cold, warm, hot all taste good)
Notes
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