Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
33
High
Nutrition per serving
Calories807.9 kcal (40%)
Total Fat53.4 g (76%)
Carbs53.4 g (21%)
Sugars14.9 g (17%)
Protein27.8 g (56%)
Sodium1446.4 mg (72%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
Step 1
Preheat your oven to 350 F
Step 2
In Escala over medium high heat begin browning 1 pound of ground beef and half a chopped white onion
Step 3
Once fully cooked, drained the grease season and add W sauce. Continue mixing.
Step 4
Once fully cooked set aside
Step 5
Grease a 9 x 12 baking dish and add the bottoms of your sliders
Step 6
Top the slider bottoms with the meat mixture
Step 7
Top with cheese slices
Step 8
Top the sliders with the top rolls
Step 9
Melt your butter and smooth over the top. Add sesame seeds to taste
Step 10
Bake for 15 minutes
Step 11
Well, that bakes combine your dressing and pickle de Gallo
Step 12
When your sliders are done cooking, take the tops off add on your sauce and lettuce and put the tops back on
Step 13
Cut into and enjoy
Notes
3 liked
0 disliked
Delicious
Easy
Go-to
Kid-friendly
Under 30 minutes
