Nutrition balance score
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Ingredients
0 servings
Instructions
Step 1
Heat the Oil: In a large pot, heat olive oil over
Step 2
medium-high heat.
Step 3
Sear the Beef: Add beef stew meat and season with
Step 4
onion powder, garlic powder, salt, and pepper. Sauté
Step 5
for 3-5 minutes until beef is seared on all sides.
Step 6
Simmer with Soup and Broth: Pour in French onion
Step 7
soup and beef broth. Bring to a simmer, then let the
Step 8
beef cook on low for 10 minutes.
Step 9
Cook the Noodles: Add egg noodles to the pot and
Step 10
continue to simmer for an additional 10 minutes,
Step 11
stiring occasionally, until noodles are tender.
Step 12
Add Dairy: Remove the pot from heat. Stir in sour
Step 13
cream and Parmesan cheese until well combined
Step 14
Serve: Sprinkle with French fried onions before serving,
Step 15
Serving Suggestions:
Step 16
Enjoy this flavorful dish as a comforting main course.
Step 17
Pair with a crisp green salad or steamed vegetables
Step 18
for a balanced meal.
