Chocolate chickpea cookies

Name: Chocolate chickpea cookies
Cuisine: American
Ingredients: 1 can chickpeas; 1/2 cup peanut butter; 1/3 cup maple syrup or honey; 2 teaspoons vanilla; 1 teaspoon baking powder; Pinch of salt; 1/2 cup chocolate chips

Instructions

Soft and fluffy chocolate chip cookies and your kids will never guess that they’re made with chickpeas! 👇🏻RECIPE Chocolate chickpea cookies: Ingredients: 1 can chickpeas 1/2 cup peanut butter 1/3 cup maple syrup or honey 2 teaspoons vanilla 1 teaspoon baking powder Pinch of salt 1/2 cup chocolate chips Rinse and drain the chickpeas. Blend all the ingredients (except the chocolate) in a food processor until smooth. Add in the chocolate chips. Roll into balls, flatten slightly. Bake at 180c for about 20 minutes.

Updated at: Wed, 23 Oct 2024 00:21:49 GMT