By Lacey (Lace Bakes)
Whipped Honey Cinnamon Butter
2 steps
Prep:3min
Butter is good enough as it is, but it's unbelievably delicious when you whip it with honey, cinnamon, vanilla and a touch of sea salt. You'll want to put it on everything!
Updated at: Tue, 29 Oct 2024 16:15:35 GMT
Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
5
Low
Nutrition per serving
Calories136 kcal (7%)
Total Fat11.7 g (17%)
Carbs8.9 g (3%)
Sugars8.7 g (10%)
Protein0.2 g (0%)
Sodium110.8 mg (6%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Combine all ingredients in a mixing bowl or the bowl of a stand mixer (whisk attachment). Beat on medium high speed in stand mixer for two minutes, or beat using a handheld mixer or whisk until totally combined and fluffy.
Step 2
Transfer to an airtight container and store at room temperature for up to 5 days or in the fridge for up to two weeks.
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