Banana Bread Cinnamon Rolls 🍌

Updated at: Fri, 01 Nov 2024 01:48:46 GMT

Step 1

In a large bowl, mix warm milk with yeast and sugar. Let it sit for 5 minutes until foamy.

Step 2

Add melted butter, eggs, salt, and mashed banana. Mix well.

Step 3

Gradually add flour, stirring until the dough comes together. Knead on a lightly floured surface for about 10 minutes.

Step 4

Place dough in a greased bowl, cover, and let rise in a warm place for 1 hour or until doubled in size.

Step 5

For the filling, combine butter, brown sugar, and cinnamon in a bowl.

Step 6

Roll out dough on a floured surface into a 20x14-inch rectangle.

Step 7

Spread the filling over the dough and sprinkle with walnuts, if using.

Step 8

Roll up tightly from the long side. Cut into 12 rolls and place in a greased baking dish.

Step 9

Cover and let rise again for 30 minutes. Preheat oven to 350°F (175°C).

Step 10

Bake for 25-30 minutes until golden brown.

Step 11

For the icing, beat cream cheese, butter, powdered sugar, and vanilla until smooth.

Step 12

Spread over warm rolls.

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