Marble Cake Recipe 🥰🤍

Marble Cake Recipe 🥰🤍 This marble cake is a delightful treat that combines the rich flavors of vanilla and chocolate in a beautifully layered design. 📝 Ingredients: - 150 g soft butter - 150 g sugar - 3 eggs (size M) - 1 tsp vanilla extract - 200 g flour - 2 tsp baking powder - 1 pinch of salt - 100 ml milk - 2 tbsp cocoa powder - 2 tbsp milk (for the chocolate batter) ! 🤍

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Step 1

1. Preheat the oven to 180°C (top and bottom heat). Grease a 19 cm diameter cake pan and dust with flour, or line it with parchment paper.

Step 2

2. In a bowl, cream the soft butter with the sugar and vanilla extract. Add the eggs one at a time, mixing each for about 30 seconds.

Step 3

3. Combine the flour, baking powder, and salt, and alternately fold it into the butter-sugar mixture with the milk until a smooth batter forms.

Step 4

4. Leave two-thirds of the batter in the bowl as the vanilla portion. To the remaining third, add the cocoa powder, 2 tbsp milk, and the melted chocolate. Mix well.

Step 5

5. Begin by spreading a layer of the vanilla batter in the prepared cake pan. Follow with a layer of the chocolate batter.

Step 6

6. Repeat this process until both batters are used up, finishing with a layer of vanilla batter.

Step 7

6. Bake the cake on the middle rack of the preheated oven for about 45-55 minutes.

Step 8

7. Check if the cake is done by inserting a wooden skewer; if it comes out clean, the cake is ready.

Step 9

8. Remove the cake from the oven and let it cool in the pan for about 10-15 minutes before carefully removing it and letting it cool completely on a wire rack.

Step 10

9. Once cooled, dust the cake with powdered sugar.