Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
55
High
Nutrition per serving
Calories448.1 kcal (22%)
Total Fat8.7 g (12%)
Carbs80.6 g (31%)
Sugars18.7 g (21%)
Protein12.6 g (25%)
Sodium769.6 mg (38%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
전자레인지용기에 버터,다진마늘,설탕을 넣고 녹여줍니다
Step 2
바게트를 도톰하게 잘라줍니다
Step 3
바게트에 소스를 발라줍니다
Step 4
오븐이나 에프에다 넣고 구워줍니다
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