Nutrition balance score
Good
Glycemic Index
23
Low
Glycemic Load
0
Low
Nutrition per serving
Calories80.5 kcal (4%)
Total Fat8.1 g (12%)
Carbs1.9 g (1%)
Sugars0.6 g (1%)
Protein1.3 g (3%)
Sodium336.7 mg (17%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
부추를 세척 후 먹기 좋게 잘라줍니다
Step 2
맛소금 , 고추가루, 참기름, 깨를 넣어줍니다
Step 3
잘 무쳐주세요
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