Cranberry Orange Muffins

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat the oven to 375°F (190°C) and line a muffin tin with paper liners.

Step 2

In a medium bowl, whisk together the flour, sugar, baking powder, baking soda, salt, and cinnamon.

Step 3

In another bowl, mix the orange juice, oil, egg, and orange zest.

Step 4

Add the wet ingredients to the dry ingredients and stir until just combined.

Step 5

Gently fold in the cranberries.

Step 6

Spoon the batter into the muffin cups, filling them about 3/4 full.

Step 7

Bake for 18-22 minutes, or until a toothpick comes out clean.

Step 8

Allow to cool slightly before serving.