Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
5
Low
Nutrition per serving
Calories95.7 kcal (5%)
Total Fat7.3 g (10%)
Carbs8.3 g (3%)
Sugars6.8 g (8%)
Protein0.5 g (1%)
Sodium91.3 mg (5%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
오이지를 먹기 좋게 잘라줍니다
Step 2
고춧가루, 설탕, 다진마늘을 넣어줍니다
Step 3
잘 무쳐주세요
Step 4
참기름을 넣고 잘 무쳐줍니다
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