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Instructions
Step 1

두부는 부드러운 두부보다 단단한 두부를 준비한게 훨씬 더 꼬쏘한 맛이 강하기때문에 단단한 두부를 추천하구요.
Step 2
준비한 모든 재료를 믹서기로 갈아주기만하면 비건 두부마요네즈가 완성이에요.
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