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Lesli Crenshaw
By Lesli Crenshaw

Marshmallow Carmel Popcorn

5 steps
Prep:10min
Gooey marshmallow popcorn made with just 4 ingredients in 15 minutes! This mouth-watering treat is sweet, salty and crunchy.
Updated at: Sun, 15 Dec 2024 23:59:57 GMT

Nutrition balance score

Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
19
High

Nutrition per serving

Calories297.4 kcal (15%)
Total Fat19.3 g (28%)
Carbs31.6 g (12%)
Sugars19.8 g (22%)
Protein1.8 g (4%)
Sodium154.6 mg (8%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Microwave brown sugar and butter for 2 minutes
Step 2
Add marshmallows and microwave 1 minute
Step 3
Stir and microwave in 30 second intervals until marshmallows are completely melted.
Step 4
Microwave popcorn and pour it into a large bowl with no kernels.
Step 5
Pour carmel mixture over popcorn and stir until coated.

Notes

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