Thick & Creamy Crock-Pot Hot Chocolate
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Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Nutrition per recipe
Calories6286.8 kcal (314%)
Total Fat419 g (599%)
Carbs504.1 g (194%)
Sugars445.8 g (495%)
Protein117.1 g (234%)
Sodium1245 mg (62%)
Fiber27.5 g (98%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
At all ingredients to the Crock-Pot and mix
Step 2
Set Crock-Pot on low for 4 hours, stirring occasionally
Step 3
If they're consistency is desired, add milk until desired consistency is achieved
Step 4
Serve with desired toppings
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