Thick & Creamy Crock-Pot Hot Chocolate
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Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Nutrition per recipe
Calories6233.1 kcal (312%)
Total Fat419.9 g (600%)
Carbs503.6 g (194%)
Sugars446.3 g (496%)
Protein116.5 g (233%)
Sodium1250.4 mg (63%)
Fiber30.3 g (108%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
At all ingredients to the Crock-Pot and mix
Step 2
Set Crock-Pot on low for 4 hours, stirring occasionally
Step 3
If they're consistency is desired, add milk until desired consistency is achieved
Step 4
Serve with desired toppings
Notes
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