Pistachio Salad
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Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories179.1 kcal (9%)
Total Fat1.4 g (2%)
Carbs43 g (17%)
Sugars32.9 g (37%)
Protein0.7 g (1%)
Sodium151.2 mg (8%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
In a large bowl, mix together pistachio pudding and crushed pineapple.
Step 2
Fold in Cool Whip.
Step 3
Fold in marshmallows.
Step 4
Chill for 2 hours before serving.
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